The Fine Dining Table Gala held in Bogotá, Colombia, brought together the very best of the country’s gastronomy. This prestigious event not only showcased extraordinary chefs and restaurants but also highlighted innovation, sustainability, and unique dining experiences. From special mentions to the coveted Sartenes de Fuego, the gala was a true celebration of Colombian fine dining.
Menciones Especiales
The Mención Especial recognizes unique destinations and experiences that may not be directly tied to a restaurant’s overall performance, but stand out for offering memorable moments and distinctive proposals.
- Astoria – Rooftop with urban luxury, smart design, and breathtaking views of Bogotá.
- Attick Keller – Innovative gastrobar with a unique, multifaceted atmosphere.
- Grupo Seratta – Experiential gastronomic conglomerate blending luxury with sustainability.
- Momentino – A wine bar with excellence and the soul of a neighborhood tavern.
- Soul Burger – Premium hamburgers under the concept of Fine Casual.
- Wala Beach Club – A visionary beach club in the heart of Cartagena.
- Makani Beach Club – Recognized for elegance and outstanding design.
Restaurantes Recomendados por Fine Dining Table
The Recomendados category shines a spotlight on emerging stars in the culinary scene. These restaurants impressed the evaluation team with remarkable quality, flavor, creativity, and ambiance. Though not yet awarded a Sartén, they are just one step away.
- Casa Palermo
- Alma
- Animare
- Asturiano
- Cande
- Casa El Ramal
- Chicheria de Mente
- Don Juan
- Empiria
- Exxus
- Fiero
- Kion
- La Beautiful
- La Única
- Marzzano
- Mercado 3
- Platillos Voladores
- Qun
- Rabo de Pez
- Romeo
- Tacaloa
- Terrazzo Medellín
- Selvatiko
- Mamba Negra
- Chin Chin
Sartén Verde: Gastronomía Responsable
The Sartén Verde honors restaurants committed to sustainability and responsible gastronomy under the “farm-to-table” philosophy. These establishments prioritize local products, reduce waste, optimize energy use, and elevate eco-conscious dining.
- Casa M
- Blue Apple Beach Club
Sartén 1 Fuego
This award highlights restaurants offering exceptional gastronomic experiences within their category, highly recommended for lovers of good cuisine.
- Adriano Casa República
- Andrés Carne de Res DC
- Blue Apple Beach
- Buen Humo
- Cacio e Pepe
- Carmen
- Cocina de Pepina
- Espíritu
- Francés Bistro
- Guásimo
- Manuel
- Nana
- Nueve
- Oficial
- Oni Nikkei
- Osso
- Osteria Local
- Pizzardi
- Primer Piso
- Sauvage
- Uma Cantina Peruana
- Petronio
Sartén 2 Fuegos
Restaurants recognized with Sartén 2 Fuegos demonstrate a higher level of culinary mastery, delivering experiences worth a special visit.
- Afluente
- Carmen
- Casa M
- Cascajal
- Débora
- Humo Negro
- Idílico
- La Sala de Laura
- Oda
- Oriente
- Prudencia
- Río Bogotá
- Salvo Patria
- Sambombi Bistro
- Selma
- Uro
- X.O
- Don Diablo
Sartén 3 Fuegos: El Máximo Reconocimiento
The Sartén 3 Fuegos is the highest distinction of the Fine Dining Table Awards. It celebrates restaurants that represent the pinnacle of Colombian gastronomy—offering exceptional culinary experiences, innovative techniques, premium ingredients, and impeccable service.
- Celele
- El Cielo Medellín
- El Cielo Cartagena (CTG)
- Erre Ramón Freixa
- Harry Sasson
- Leo Bogotá
- Mesa Franca
- Mini-Mal
- El Chato
Colombia: A World-Class Culinary Destination
The Fine Dining Table Gala in Bogotá reaffirmed Colombia’s position as one of the most vibrant gastronomic destinations in Latin America. From traditional flavors to avant-garde proposals, Colombian chefs continue to elevate the country’s reputation worldwide.
Whether it’s the sustainability of Sartén Verde, the creativity of the Recomendados, or the brilliance of the 3 Fuegos, the 2025 edition of the gala proved that Colombia’s culinary scene is thriving and here to stay.
Want to discover more? You can find the complete list of awarded and recommended restaurants in Colombia directly on our platform here: Explore Fine Dining Table Restaurants in Colombia.
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