Taj Mahal

Nestled in the heart of the historic city, this charming eatery delights guests with traditional dishes such as cevapi, burek, and a variety of succulent grilled meats. With its attentive service, cozy decor, and commitment to authentic flavors, Taj Mahal Restaurant stands out as a must-visit destination for both locals and tourists seeking a taste of Bosnia in the picturesque setting of Dubrovnik.

Their philosophy is to cook for their guests as if they were in their own home. They put a lot of effort and love into each dish. While they may incorporate professional techniques to grow our business, at its core, it's all about the food. They love getting together, sharing meals, and they hope that comes through in their cooking.

Honoring relatives in distant lands, this restaurant recreates the simple flavors and traditions of Bosnia through its menu and decor. Several pages of the menu are dedicated to traditional dishes.

A special emphasis is placed on grilled vegetables and meats, selected directly from the restaurant's butcher shop. In addition to the wine list, a variety of simple cocktails are offered. Located in the heart of the old town, the restaurant is very popular, so reservations are recommended. A second location with the same name is located in the Leno Hotel, outside the city center.