NÓMADA

  • Gastrobar

A gastropub and signature cocktail bar, Nómada was born from the travels and passion for gastronomy of its founder, Oscar Peña. Its constantly changing menu fuses international techniques with local ingredients and Salvadoran producers, while its mixologists create custom cocktails tailored to each guest right at the bar. Recognized in several editions of the Red Fork Awards, Nómada combines an open space, an eclectic soundtrack, and a casual yet deeply creative culinary concept.

  • $$$ High

  • Accepts Credit Card

  • Reservations

Distinctions

  • One fire

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OCTOBER 2026 · INTERNATIONAL GALA

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OCTOBER 2026 · INTERNATIONAL GALA

Something extraordinary is coming

Join the early-bird list for first access to gala announcements, ticket updates, and exclusive event news.